16. Documentation & Record Keeping
Documentation & Record Keeping - Key Advice
It is essential that a degree of monitoring is done to ensure that standards are maintained and in order to be able to demonstrate good practice.
Record Keeping Form Examples
The following example forms can be modified to suit individual circumstances. Sample forms are provided for keeping records in relation to deliveries, training, cleaning, pest control and temperature checks of fridges and freezers. You need a Mint...
The information contained in this publication sets out both the legal requirements that food businesses are expected to comply with as well as good practice. However, it is industry guidance and does not necessarily cover everything that food businesses need to consider